ETL Shaan Commercial Tandoor

ETL Certified Shaan Restaurant Tandoor Oven is meant for commercial use in restaurants, and complies to necessary standards. 30″, 32″, 34″ Models Available. Comes with pre-installed Gas Safety system and are very easy to use and maintain. The exterior of the oven is made of stainless steel.

Includes:

• 12 skewers (including 2 bread removal skewers)
• Stainless steel mouth cover
• Gas fittings with baffle plate
• Extra clay for repair
• Lava stones for heat dispersement

CLAY POT

• Hardened inner surface
• Stone clay body (2 inch)
• Hard coated outer surface
• Reinforcement metal rings
• Triple layer insulation
• Spillage improved top casing
• Disposal tray (for easy cleaning)

STAINLESS STEEL GAS BURNER

• Power efficiency
• Energy saver
• Long lasting design
• Cast iron gas plate

GENERAL

• Dual certification from ETL – Sanitation (ANSI-NSF4) and Gas Certifications (ANSI Z83.11a-2007).
• Mass Plumbing Board Listed: Tandoori Oven Ltd.
• We are the official stockist of Shaan Tandoori (from Tandoori Oven Ltd.)
• Sized for small to large restaurants.
• Fitted with 6″ thick heavy duty wheels.
• Can be used with charcoal and gas.
• Single Ring Burner with 55,000 BTU capacity with Gas
• Safety, Thermocouple & Pilot Igniter.
• ½” Gas Inlet (female Threaded)
• Baffle plate is used to deflect flame.
• Tandoor clay ovens for restaurant should be installed under exhaust hood as per relevant national and local codes.